Monday, December 31, 2012

Year 2013

My Dearest families, friends and customers,

Let's welcome year 2013!! Wishing a more fun and exciting year ahead. Laila is going to standard 1, Hafiz is starting Kindergarten. Wish me luck in managing a new daily schedule.

Wish list for 2013...
1. Lose WEIGHT
2. Upkeep HOME
3. LESS stress, and
4. More CAKES...

HAPPY NEW YEAR and Have Fun!!!

For wedding cakes, engagement cakes, cupcakes in Subang Jaya and Shah Alam,
Contact : 017-381 1032 (Azna)
Facebook : Azna's Wedding Cottage

Sunday, December 23, 2012

Merry X'Mas!!

Tomorrow is X'mas and New Year will be in 1 week. Last weekend was a weekend full of edible photos cake, birthdays and not forgetting.. the x'mas cupcakes. Laila enjoy every bit of helping me out through out this week. She did mess up my workshop a bit, but.. it's ok, we manage to spent time together :) Enjoy the photos..

Origami fan :)


Large Sugar paste flower


Custom made edible photos


Laila had a x'mas party at her music school. She insist of making cupcakes for the party. The fondant cutouts and santa arrangement was by her.. :)


Edible photos


X'mas cupcake with edible photos



Edible photos

Edible photos

Rainbow cake (inside) with Angry bird design


Wedding Cakes, Engagement Cakes, Birthday Cakes and Cupcakes in Subang Jaya and Shah Alam
Contact : 017-381 1032 (Azna)
Facebook : Azna's Wedding Cottage

A love for a cake.. :)

Both of these cakes were ordered by a couple. They're both December babies. The chocolate curl was for the guy and the angry bird was for the girl. Wish the best for both of them..
Chocolate curl


3D Angry Bird



For more 3D cakes, call up 017-381 1032 (Azna). Have Fun!!

Monday, December 17, 2012

The story of a Tweety Bird

Last year in November, a colleague of mine wanted to surprise his wife with a birthday cake with a tweety bird design. I've never thought a husband would come out with such idea. Everyone thought the cake was for his 7 year old daughter. Instead it was for the lovely wife. It was so sweet... :)

November 2011 - Buttercream Icing

As for this year, again he ask for a tweety cake. This time he wants a 3D tweety cake. Our other collegues thought it was so cute. Again, many thought it was for his daughter..haha. When I said "For his wife larrr". Everyone smile and says "How sweet...."

November 2012 - Fondant Icing

Surprise your love ones with a 3D cake. Feel free to contact me for any enquiries .. :)

017-381 1032 (Azna)

Sunday, December 16, 2012

Who's Afraid of The Big Bad Wolf??

Last weekend was seriously a hectic weekend for me. It's about finishing up double hantaran cake, a trip to The Big Bad Wolf book fair, visiting Baby Afif and of course.. LAUNDRY!!! hahahahaha

Peach theme color fondant cake
 
Pillow cake

The Big Bad Wolf Book Sale! This is how it looks from top floor.

A little of what I spent :)

Zee has just recently delivered a baby boy on 5th December 2012. Another boy in the family!! Hafiz and Laila was so excited. It's like having a new brother and a new baby doll..hahaha

Hafiz and Afif

Big brother and little brother

As always... the eldest of all... :)

For more cakes and photos 'like' my facebook fan page "Azna's Wedding Cottage"

Cake : Fly to Singapore :)

Two weeks ago, we went to Universal Studio Singapore. Kids enjoyed the trip so much. The smile on  Laila and Hafiz was amazing.. We stayed at Cik Icah's Apartment for 3 days and 2 nights. It's been so long since I met her and the family. Hafiz and Laila had fun with Kakak Putri and Adik Ahmad. I made a special cake for them and bring it over to Singapore..hehehe. Hope they love the cake.
Chocolate curl and edible photo of their family

The cake
 
With Shrek & Fiona


At the entrance of USS
Hafiz met his idol
Before entering USS
Sesame Street

For wedding cakes, engagement cakes, cupcakes in Subang Jaya and Shah Alam
Contact : 017-3811032 (Azna)

Tuesday, December 4, 2012

The Taj Mahal Cake

When me and my sisters (Zee & Mastura) discussed about what design should we make for our brother's wedding cake, Mastura came out with an idea of Taj Mahal. As it is a symbol of Love, Islamic art and Architectural. Since our brother is an architect and also marrying an architect, we decided 'lets go for Taj Mahal then'. That's when Zee and I discussed for almost and hour on the phone and 3 hours meeting up on 'How do we construct a Taj Mahal cake'. Frankly, we only have pictures for reference. No guide at all on 'how'. But I would say, I'm so proud on the result. On a sleepless nite, we did it!!

It was way heavy for me to carry it down from my apartment to the car. Thank god, it could fit into the car.. Enjoy the photos..

Proud and Happy!!

Here's something to share on how we construct the Taj Mahal Cake.

1. The base. After crumbcoating, the base is covered with fondant. The size is approximately 12inch x 20inch.

2. This is the building. Made of 2 x 10inch cake (sandwich together). We crumbcoat it and cover it with fondant. Pretty heavy..

3. This is the small dome that were made for each pillar. Made of fondant.

4. Dowel rods were insert into the base of the cake for the building to be stacked on top.

5. Ensuring the quantity of rods are sufficient to hold the weight of the building

6. Stacking the building and arranging the dome

7. Making the landscape. We use sugar sprinklers, fondant and piping jelly

8. Pillars and dome covered with fondant and decorate with lace

9. Ready to be delivered

10. Arrived at wedding hall

11. Assembling the dome

12. Assembling the pillars


13. DONE!!!
14. Side view


15. Top view
16. With the couple


17. Cut and served

For wedding cakes, engagement cakes, birthday cakes in Subang Jaya & Shah Alam, kindly contact Azna's Wedding Cottage... Have Fun!!